Meatloaf (Ground Chicken)

Ingredients

• 1 lb Ground chicken
• 1/2 cup Celery
• 1/2 cup Bell pepper
• 1/2 cup Green onions
• 2 tsp Thyme
• 1/2 tsp Cayenne pepper
• 2 Large eggs (lightly beaten)
• 1/2 cup Milk
• 1 1/2 cups Italian bread crumbs
• to taste Salt and pepper

Steps

1. Preheat oven to 390°F (200°C).
2. In a large bowl, mix ground chicken, celery, bell pepper, green onions, thyme, cayenne, eggs, and milk.
3. Fold in bread crumbs. Season with salt and pepper.
4. Transfer mixture to a loaf pan and smooth the top.
5. Cover the loaf pan with foil.
6. Bake for 1 hour, removing foil for the last 10 minutes if you want a golden top.