Masala Soda Shikanji Recipe

Ingredients

• 700 ml Sprite or any lemon soda
• 2 Lemons juiced
• 2 Green Chillies slit
• 1 teaspoon Chaat Masala Powder
• 1 pinch Black Salt (Kala Namak)
• 1/2 teaspoon Cumin powder (Jeera)
• 3 Lemon wedges
• Mint Leaves (Pudina) a few, roughly torned
• 10 Ice cubes

Steps

1. To begin making the Masala Soda Shikanji Recipe, fill the pitcher with ice cubes.
2. Add the lime juice and top it up with sprite. Stir it well.
3. Using a pestle and mortar, muddle the green chillies along with the chaat masala.
4. Add a little water to it and pour into the sprite filled pitcher. Add the lemon wedges and the roughly torn mint leaves into the pitcher and stir.
5. Serve Masala Soda Shikanji Recipe immediately with Baked Aloo Tikki Recipe (Spicy Potato Patties or Cutlets) or Bhel Puri Recipe – An Indian Street Food & Tea Time Snack in the evening.