Masala daliya

Ingredients

• 2 tbsp oil
• 1 tsp mustard seeds
• 1/2 cup roughly chopped onion
• 1/2 cup roughly chopped tomatoes
• 1/2 tsp chilli powder
• 1/2 tsp dhaniya jeera powder
• 1/4 tsp turmeric
• 1/4 tsp garam masala
• 1 tsp magic masala
• 1 cup broken wheat daliya
• Salt to taste
• Coriander for garnish

Steps

1. Heat up a pan and add oil in it once oil becomes hot add mustard seeds in it
2. Now add onion in it and saute for 1 minute
3. Now add tomatoes in it and saute for 2 minutes
4. Now add all the masala in it salt in it and saute for 1 minutes
5. Now add daliya in it and mix well
6. Add 2 glasses of water in it and cook for 15 minutes
7. Garnish with coriander and enjoy!