Lemony Pasta Recipe With Roasted Shrimps

Ingredients

• 250 grams Durum Wheat Spaghetti Pasta
• 2 tablespoon Butter (Salted)
• 1 tablespoon Lemon zest
• 2 teaspoon Black pepper powder
• 1 tablespoon Lemon juice
• 8 Basil leaves finely chopped
• 1 tablespoon Extra Virgin Olive Oil
• Salt to taste
• 2 teaspoon Black pepper powder
• 15 Shrimps peeled and deveined
• 1 tablespoon Extra Virgin Olive Oil
• 1/4 teaspoon Salt
• Parmesan cheese to garnish (optional)

Steps

1. To prepare Lemony Pasta Recipe With Roasted Shrimps, marinate the shrimps by applying black pepper powder, salt and olive oil and keep aside for 30 minutes.
2. Line the baking tray with aluminium foil. Place the marinated shrimps in baking tray by keeping distance between each shrimp and grill for 10 minutes at 200 C in grill mode.
3. After 10 minutes, flip and grill for 5 more minutes.
4. Boil pasta al-dente in 4 cups water by adding 1 tablespoon olive oil.
5. Drain the pasta. Reserve the water in which pasta was boiled.
6. Heat a skillet, add butter to it. After the butter melts, add boiled pasta and toss.
7. Add lemon zest, chopped basil, black pepper powder and lemon juice and toss. Add salt to taste and toss.
8. Now add 1/2 cup of the water in which pasta was boiled and cook for 5 minutes.
9. Add the Roasted shrimps and toss. Serve Lemony Pasta Recipe With Roasted Shrimps with Red Wine Sangria Cocktail Recipe and make a truly delicious celebratory meal.