Lavender Lemonade

Ingredients

• 2 cups boiling water
• 1 cup lavender flowers
• 2 cups cold water
• 1 cup lemon juice
• 1 cup sugar

Steps

1. Gather the ingredients.
2. Place lavender in a pitcher; pour boiling water over the lavender. Cover with plastic wrap and allow lavender to steep for 10 minutes; strain and discard lavender from water and return water to the pitcher.
3. Add cold water, lemon juice, and sugar to the pitcher; stir until sugar dissolves. Refrigerate until serving.