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Kolkata Style Jhal Muri Spicy Jhalmuri at Home Street Food Recipes
Ingredients
- 1 tbsp Cumin Seeds
- 1 tbsp Fennel Seeds
- 1 tsp Coriander Seeds
- 2-3 Green Cardamom
- A pinch of salt
- 1 cup Puffed Rice (Murmura)
- 2 tbsp Chana Jor Garam
- 2 tbsp Sev
- 1 fresh Green Chillies – chopped
- 1 tbsp White Peas – boiled (Safed Vatana)
- 1 tbsp Black Chickpeas – soaked (Kala Chana)
- 2 tbsp Onion – chopped
- 2 tbsp Tomato – chopped
- 1 tsp Bhaja Masala
- ½ small Potato – boiled & chopped (Potato)
- 2 tbsp Mustard Oil from Pickle
- Salt to taste
- 1 tbsp fresh Coconut – chopped
Steps
- Dry roast all the ingredients until fragrant and grind it into a fine powder after it’s cooled down.
- Mix all the ingredients one by one in a bowl and serve immediately.
Previous recipe: Jeera Biscuits