Ingredients
- 2 cups chilled, peeled and roughly chopped kiwi
- 4 tbsp chilled fresh dahi (curd)
- 1 cup vanilla ice cream
- 4 tbsp sugar
- 2 kiwi slices
Steps
- Combine the curds, vanilla ice-cream, kiwi and sugar and blend in a juicer till the mixture is smooth and frothy.
- Pour equal quantities of the smoothie into 2 individual glasses.
- Serve immediately garnished with a kiwi slice on the rim of each glass.