KHICHDI MASALA (Mix DAL Khichdi Masala Recipe in Pressure Cooker)

Ingredients

• 1 cup mix daal (lentils)
• 1 cup Rice
• 1 onion, chopped
• 1 tomato, chopped
• 1 tbsp Palak chopped
• 1 tsp beetroot chopped (optional)
• 1 chopped potato
• 1 tsp ghee
• 1 tsp cumin seeds
• 1 tsp turmeric powder
• Salt, to taste
• 4-5 cups water

Steps

1. Wash and soak daal and rice for 30 mins. In a pressure cooker, heat ghee, add cumin seeds, onion, palak, potato, and tomato.
2. Add daal, rice, turmeric, and salt. Mix well. Add water, close lid, and cook for 3-4 whistles.
3. Open the cooker, serve hot in a bowl, and drizzle with ghee. 😊 Enjoy with warm yogurt or chutney on the side! 🍛
4. Serve hot with ghee or yogurt! 😊
5. Enjoy your special Healthy and Yummy mix dal veg Khichdi masala