Ingredients
- 1/4 th cup curd
- 1-2 tablespoon sugar
- 8 to10 strings of kesar
- 3/4 cup chilled water
Steps
- Take bowl add curd sugar and 4 to5 strings of kesar
- Whisk it nicely till smooth consistency.
- Now add water and mix well.Adjust sweetness and thickness as per your taste.
- Pour it in a serving glass.Garnish with 5 to 6 kesar strings on the top.
- It is ready for serving.