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Karupatti Coffee Recipe
Ingredients
- 1 tablespoon Palm jaggery
- 1 cup Water
- 1/4 cup Dry ginger powder
- 1 tablespoon Coriander (Dhania) Seeds
- 1 teaspoon Cumin seeds (Jeera)
- 1 teaspoon Whole Black Peppercorns
- 1 teaspoon Fennel seeds (Saunf)
Steps
- To begin making the Karupatti Coffee recipe, take all the ingredients mentioned for spice powder in a blender. Grind it to fine powder. This can be stored in airtight container and used whenever required.
- Take a cup of water in a saucepan and add in a teaspoon of spice powder along with palm jaggery. Mix and let the mixture come to boil.
- Lower the heat and simmer for about 2 to 3 minutes. Strain the coffee in a mug and serve.
- Serve Karupatti Coffee to your friends and family to cure your cold or just to have it on a cold night.