Karnataka Style Churumuri Recipe-Spicy Puffed Rice Recipe

Ingredients

• 2 cup Puffed rice
• 1 Mango (Raw) grated
• 1 Carrot (Gajjar) grated
• 1 Cucumber chopped
• 1 Onion chopped
• 1 Tomato chopped
• 4 tablespoon Raw Peanuts (Moongphali) roasted (optional)
• 1/2 cup Chivda
• 1/2 cup Coriander (Dhania) Leaves
• 3 Green Chillies chopped
• 4 cloves Garlic

Steps

1. To begin making the Karnataka Style Churumuri first make the green chutney by grinding all the ingredients listed in a mixer to a coarse paste.
2. Prep all the ingredients and keep it ready. Take a bowl and add all the ingredients into it along with the chutney and toss it.
3. You can add salt according to your taste. If you want some sweetness you can add Date and Tamarind Chutney Recipe – Khajur Imli Chutney.
4. Serve the Karnataka Style Churumuri (Spicy Puffed Rice Recipe) along with some chat Chatpati Chana Dal Recipe (Chaat) and Aam Ka Panna Recipe (Raw Mango Juice).