Ingredients
- 2 cups chopped kale
- 1 banana
- 0.5 cup light unsweetened soy milk
- 1 tablespoon flax seeds
- 1 teaspoon maple syrup
Steps
- Gather all ingredients.
- Place kale, banana, soy milk, flax seeds, and maple syrup into a blender.
- Cover and purée until smooth.
- Serve over ice.