Skip to content
Kaju Chocolate modak
Ingredients
- 200 gm kaju
- 1 cup milk powder
- 1/2 cup ghee
- 1 cup milk
- 1 teaspoon Crushed cardamom powder
- 10-15 strands saffron
- 1 tablespoon Bura or jaggery as per your taste
- 1/2 teaspoon chocolate powder
Steps
- Grind kaju sieve it
- Take kadai put ghee milk and milk powder and mix well add strands of saffron
- Add cashew powder cardamom powder mix well
- Add bura or jaggery and mix well till ghee starts leaving sides
- Let it cool add chocolate powder and knead it take the mould put the mixture
- Kaju chocolate modak ready