Name: Japanese Sesame Steak Sauce
Ingredients: 0.25 cup tahini; 2 tablespoons soy sauce; 1 tablespoon mayonnaise; 1 clove garlic, minced; 1.5 teaspoons ground ginger; 1 pinch paprika; 0.25 cup water, or as needed

Ingredients

0.25 cup tahini
2 tablespoons soy sauce
1 tablespoon mayonnaise
1 clove garlic, minced
1.5 teaspoons ground ginger
1 pinch paprika
0.25 cup water, or as needed

Steps

Whisk the tahini, soy sauce, mayonnaise, garlic, ginger, and paprika together in a bowl. Gradually stir the water into the mixture until you reach a desired consistency. Refrigerate until ready to use.