Jannell’s Whiskey Sour

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Ingredients

  • 2 tablespoons white sugar
  • 1 fluid ounce lemon juice
  • 2 fluid ounces water
  • 1.5 fluid ounces whiskey (such as Tullamore Dew®)
  • 0.25 cup ice cubes

Steps

  1. Combine sugar and lemon juice in a short glass; stir until mostly dissolved. Mix in water and whiskey. Add ice.
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