Jain Pizza Sauce Jain Pizza sauce

Ingredients

• 1 tbsp olive oil
• 3 medium tomatoes, pureed
• 4 tbsp basil, sliced
• 1 tsp dried oregano
• 1 tsp chilli flakes
• ½ tsp black peppercorns, coarsely ground/black pepper
• ¼ tsp red chilli powder
• 1 tsp sugar
• Salt to taste
• 2 pizza base
• 1 cup mozzarella cheese/ processed cheese, grated/mozzarella cheese
• ½ no green bell pepper, chopped
• ¼ cup sweet corn, boiled/sweet corn
• 5-6 green olives, sliced
• 1 tsp dried oregano
• fresh basil leaves

Steps

1. Heat oil in a deep non-stick, add pureed tomatoes, mix well and cover with a lid and cook on a medium flame 3-4 minutes, while stirring occasionally.
2. Add in basil and mix well, cook for a minute on a medium flame.
3. Add in oregano, chilli flakes, peppercorns, chilli powder, sugar and salt. Mix well and cook for simmer for 3-4 minutes.
4. Remove from flame and allow to cool down to room temperature.
5. Transfer to an airtight container and refrigerate till in use.
6. Take pizza base and apply pizza sauce all over, spread grated mozzarella cheese all over.
7. Arrange vegetables and olives on top. sprinkle dried oregano, fresh basil leaves and mozzarella cheese.
8. Transfer this pizza onto a pan and cover with a lid. Allow it to cook for 7-8 minutes on low flame. / Cover and cook for 7-8 minutes on low flame.
9. When cheese is almost melts remove and cut with the desired shapes.