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Indian Style Protein Brownie Bars Recipe
Ingredients
- 1 cup quick cooking oats
- 1/4 cup unsweetened protein powder
- 1/4 cup unsweetened cocoa powder
- 1/2 cup peanut butter
- 1/4 cup honey
- 1/4 cup unsweetened almond milk
- 2 tbsp milk (whole Buffalo, 6.5% fat)
- melted dark chocolate
- 1 tbsp chopped walnuts (akhrot)
Steps
- To make indian style protein brownie bars, melt dark chocolate with milk and leave aside to cool.
- Blend the oats into flour. Add the oat flour, protein powder, cocoa powder into a bowl and mix well.
- Add peanut butter, honey, almond milk to the bowl and mix until well combined.
- Spread the mixture on a tray covered with butter paper.
- Spread the melted dark chocolate on the base.
- Add chopped walnuts on top of the chocolate layer.
- Freeze for 30 mins or more. Once frozen, cut into squares/ rectangles and serve!