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Indian Gooseberry Turmeric drink
Ingredients
- 30 grams Fresh Amla
- 30 grams Fresh green turmeric
- 5 springs of ginger
- 1/2 teaspoon Neem leaves
- 1/2 teaspoon black salt powder
- 1 cup of water
Steps
- First, wash the amla, green turmeric, ginger, and neem leaves with water. Chop the amla, and finely chop the green turmeric and ginger. Then, add the amla, ginger, and turmeric to a mixer jar, add 1 cup of water, and blend well.
- Add 1/2 teaspoon of black salt powder to the crushed mixture and mix well. Place a muslin cloth on a strainer and pour the mixture into it, straining it well… Collect the juice in a prepared bottle.
- Pour into a glass and serve.
- The refreshing Amla Turmeric Drink is now ready to be enjoyed!
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