Iced Coffee Mocha Recipe (Quick Dessert Recipes)

Ingredients

• 20 ice-cubes
• 2 tsp instant coffee powder
• 2 tbsp cocoa powder
• 3 tbsp castor sugar
• 1 1/4 cups chilled milk (whole Buffalo, 6.5% fat)

Steps

1. Combine the cocoa powder, castor sugar and ¼ cup of hot water in a deep bowl and mix well.
2. Add the milk, mix well and keep aside.
3. Combine the coffee powder along with ¼ cup of hot water in bowl and mix well.
4. Just before serving, place 10 ice cubes in a tall glass, pour half of the cocoa-milk mixture over it and half of the coffee-water mixture and stir.
5. Repeat step 4 to make 1 more glass.
6. Serve immediately.