How To Cook Brown Rice In Pressure Cooker Recipe

Ingredients

• 3/4 cup brown rice
• salt (namak) to taste

Steps

1. To cook brown rice, soak the brown rice in enough water for 30 minutes and drain well.
2. Combine the brown rice along with 2 cups of water in a pressure cooker and pressure cook for 7 whistles.
3. Allow the steam to escape before opening the lid.
4. Separate each grain of the brown rice lightly with a fork. Use as required.