Ingredients
- 0.5 cup nonfat sour cream
- 3 tablespoons reduced-fat mayonnaise
- 2 tablespoons prepared horseradish
- 1 tablespoon cider vinegar
- 1 teaspoon mustard powder
- 0.125 teaspoon cayenne pepper
- salt and freshly ground black pepper to taste
Steps
- Gather all ingredients.
- Whisk sour cream, mayonnaise, horseradish, vinegar, mustard powder, and cayenne pepper together in a small bowl until well smooth and creamy. Season to taste with salt and pepper.