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Honey Apple Cider Vinaigrette
Ingredients
- 0.25 cup apple cider vinegar
- 1 tablespoon freshly squeezed lemon juice
- 1.5 teaspoons honey, or to taste
- 1 teaspoon Dijon mustard
- 0.5 teaspoon salt
- 0.5 teaspoon garlic powder
- 0.5 teaspoon onion powder
- 0.5 teaspoon oregano
- 0.125 teaspoon freshly ground black pepper
- 0.33 cup extra-virgin olive oil
Steps
- Combine apple cider vinegar, lemon juice, honey, mustard, salt, garlic powder, onion powder, oregano, and pepper in a small jar. Place lid on tightly and shake until ingredients are well combined. Pour in olive oil, and shake jar again to combine.
- Use immediately or keep extra stored in the fridge. Shake jar again before using.
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