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Homemade Fruit Popsicles
Ingredients
- 2 cups fresh blueberries, raspberries, strawberries and sliced bananas, mixed
- 2 cups plain or vanilla yogurt
- 0.25 cup white sugar
- 8 small paper cups
- 8 popsicle sticks
Steps
- Gather all ingredients.
- Place the mixed blueberries, raspberries, strawberries, sliced bananas, yogurt, and sugar into a blender. Cover, and blend until fruit is chunky or smooth, as desired.
- Fill paper cups or popsicle molds 3/4 full with fruit mixture.
- Cover the top of each cup or mold with a strip of aluminum foil. Poke a popsicle stick through the center of the foil on each cup or mold.
- Place the cups or molds in the freezer for at least 5 hours. To serve, remove foil and paper cup or mold.