Heavenly Shrimp Dip

Ingredients

• 2 (8 ounce) packages cream cheese
• 1 (8 ounce) jar cocktail sauce
• 0.5 pound shrimp, peeled and deveined
• 1 lime
• 1 (16 ounce) package buttery round crackers

Steps

1. Place cream cheese in center of serving platter.
2. Stir together cocktail sauce and cooked shrimp in a bowl until evenly coated. Pour mixture over cream cheese.
3. Slice lime in half; squeeze one half over cocktail sauce. Slice other half into wedges for garnish.
4. Place crackers and lime wedges around edge of plate and serve.