Healthy Indian Green Chickpea Salad Recipe

Ingredients

• 1/2 cup paneer (cottage cheese) cubes
• 1 1/2 cups soaked and boiled hara chana (dried green peas)
• 3/4 cup deseeded tomato cubes
• 1/2 cup chopped spring onions
• 2 tbsp lemon juice
• freshly ground black pepper (kalimirch) to taste
• 1/2 tsp black salt (sanchal)
• 1/2 tsp roasted and crushed cumin seeds (jeera)
• salt (namak) to taste
• 2 tbsp finely chopped coriander (dhania)

Steps

1. Combine all the ingredients for the salad in a bowl, add the lemony dressing and toss gently.
2. Serve the healthy indian green chickpea salad garnished with coriander.