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Healthy delicious nutritious fireless chocolate biscuit cake
Ingredients
- 400 Gms Merie biscuit biscuit
- 1 cup sugar
- 50 gms Cocoa powder
- 1 cup milk
- 150 gms salted butter
- 1 tsp vanilla essence
- 1/2 cup Chopped Walnuts
- 1/2 cup chopped cashew nuts
Steps
- First take 400 gms Merie biscuit arrange in a dish
- Biscuit cut into a pieces and grind in a mixer jar and transfer to a bowl. Then take one slab of chocolate
- Then take a bowl and add one cup milk one cup sugar coconut powder butter stir it place on a medium heat sminutes
- Then mix well then pour in biscuit mixture mix well add chopped dry fruit. Pour chocolate syrup over biscuit mixture. Add vanilla essence.
- Now chocolate biscuit cake mixture is ready and transfer to a cake mixture in a mould. And refrigerate for about 30 minutes. Then transfer to a serving plate and decorate with Pista nuts and walnut. Enjoy and eat it happily. Enjoy!!!