Hawaiian Coleslaw

Ingredients

• 1 (8.5 ounce) package coleslaw mix
• 1 (15 ounce) can crushed pineapple, drained
• 0.5 cup finely chopped onion
• 0.5 cup mayonnaise
• 0.25 cup apple cider vinegar
• 2 tablespoons brown sugar
• 1 teaspoon dried cilantro
• 0.5 teaspoon salt
• 0.25 teaspoon ground black pepper

Steps

1. Gather the ingredients.
2. Mix coleslaw mix, pineapple, and onion together in a bowl.
3. Whisk mayonnaise, vinegar, brown sugar, cilantro, salt, and pepper together in a bowl until dressing is smooth.
4. Pour dressing over coleslaw mixture and toss to coat. Refrigerate until ready to serve.