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Haldi Doodh (Turmeric Milk Tea)
Ingredients
- 1 1/2 cups whole milk
- 1/2 teaspoon dried turmeric
- 1 (1-inch) piece ginger, grated
- 1 green cardamom pod, crushed
- 1 (1/2-inch) cinnamon stick
- 2 black peppercorns
- 1 tablespoon honey, plus more as needed
Steps
- Bring the milk to a simmer in a small pan over low heat, being sure to not let it boil.
- Whisk in the turmeric, ginger, cardamom, cinnamon, peppercorns and honey. Simmer for 3 minutes, then taste and add more honey if desired.
- Strain the tea into 2 cups and serve.