Name: Grilled Fish Burgers
Ingredients: 1 serving cooking spray; 4 (4 ounce) tilapia fillets; 1 tablespoon lime juice; 0.5 teaspoon lemon-pepper seasoning; 0.25 cup mayonnaise; 2 teaspoons Dijon mustard; 1 teaspoon honey; 4 hamburger buns, split; 4 leaves lettuce; 4 slices tomato

Ingredients

1 serving cooking spray
4 (4 ounce) tilapia fillets
1 tablespoon lime juice
0.5 teaspoon lemon-pepper seasoning
0.25 cup mayonnaise
2 teaspoons Dijon mustard
1 teaspoon honey
4 hamburger buns, split
4 leaves lettuce
4 slices tomato

Steps

Preheat an outdoor grill for medium-high heat and lightly oil the grate with cooking spray.
Brush tilapia with lime juice and sprinkle with lemon-pepper.
Cook on the preheated grill, covered, until fish flakes easily with a fork, 5 to 6 minutes.
While fish is grilling, combine mayonnaise, Dijon mustard, and honey in a bowl. Spread over bottom half of buns and top with lettuce and tomato. When fish is finished, place on prepared buns and enjoy!