Ingredients
- 1 1/2 cups broccoli floret
- 2 tbsp olive oil
- 1/2 tsp lemon juice
- salt (namak)
Steps
- Combine all the ingredients in a deep bowl and toss well.
- Heat a non-stick griller pan till hot, arrange half the marinated broccoli on it and cook on a medium flame for 3 minutes.
- Turn each marinated cooked broccoli over using a tong and cook the other side as well for 3 minutes.
- Repeat steps 2 and 3 to make 1 more batch.
- Serve immediately.