Green papaya sabzi

Ingredients

• 1 raw papaya
• 1 tsp panch phoran (mustard seeds, kalonji,saunf, fenugreek seeds, cumin seeds)
• 3 tsp oil
• 1 onion chopped
• 1 tsp garlic paste
• 1 dry chili
• 7-8 curry leaves
• 1/4 tsp hing
• 1/2 tsp turmeric
• 1/2 tsp red chili powder
• 1 tsp green chili paste
• 1/2 tsp lemon juice

Steps

1. Wash clearly green papaya.peel them.Cut from centre. Remove white small seeds. Then grate.
2. In a pan heat oil add panch phoran. Saute add red chili, curry leaves,. Add chopped onion and garlic paste. Saute for 5 minutes. add hing turmeric, red chili, add grated papaya.mix well simmer for 5-10 in a low flame with lid.add lemon juice.mixwell.
3. Sabzi is ready. Serve with phulka.