Green Chutney Recipe (Mumbai Roadside Green Chutney)

Ingredients

• 1 cup roughly chopped coriander (dhania)
• 1/4 cup chopped spinach (palak)
• 1.5 bread slices
• 1 1/2 tbsp roughly chopped green chillies
• 1 tsp lemon juice
• salt (namak) to taste

Steps

1. Combine all the ingredients along with 5 tbsp water in a mixer and blend into a smooth paste.
2. Refrigerate and use as required.