Green Chile Eggs

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Ingredients

  • 6 eggs
  • 2 tablespoons milk
  • 1 tablespoon all-purpose flour
  • 2 cups shredded Cheddar cheese
  • 2 (4 ounce) cans chopped green chiles

Steps

  1. Preheat the oven to 375 degrees F (190 degrees C). Grease a 9-inch pie plate.
  2. Whisk eggs in a large bowl. Stir in milk and flour, then mix in green chiles and cheese. Pour into the prepared pie plate.
  3. Bake in the preheated oven until center is set, about 35 minutes.