Green Beans Kids Are Sure to Eat

Ingredients

• 1 tablespoon butter
• 0.5 teaspoon garlic powder
• 0.5 teaspoon onion powder
• 0.5 teaspoon freshly ground black or white pepper
• 1 (15 ounce) can green beans, drained

Steps

1. Heat butter, garlic powder, onion powder, and pepper in a saucepan over medium heat until butter is melted, 1 to 2 minutes. Stir green beans into butter mixture and cook until beans are heated through, 5 to 10 minutes.