Name: Grapefruit Spritz
Ingredients: 8 ounces grapefruit juice; 4 ounces Campari; 4 ounces crème de framboise (preferably Briottet); 1 (750-millilitter) bottle dry Prosecco; Fresh raspberries and grapefruit peel strips, for garnish (optional)

Ingredients

8 ounces grapefruit juice
4 ounces Campari
4 ounces crème de framboise (preferably Briottet)
1 (750-millilitter) bottle dry Prosecco
Fresh raspberries and grapefruit peel strips, for garnish (optional)

Steps

Combine grapefruit juice, Campari, crème de framboise, and Prosecco in a pitcher. Serve over ice and garnished with raspberries and grapefruit peel strips, if desired.