Grandma’s French Dressing

Ingredients

• 0.75 cup vegetable oil
• 0.5 teaspoon Worcestershire sauce
• 1 clove garlic, halved
• 1 teaspoon salt
• 0.5 teaspoon paprika
• 0.5 teaspoon ground dry mustard
• 0.125 teaspoon ground black pepper
• 0.25 teaspoon dried thyme
• 0.125 teaspoon dried tarragon
• 0.25 cup white wine vinegar

Steps

1. In a jar with a lid, add oil, Worcestershire, garlic, salt, paprika, mustard, pepper, thyme, tarragon and vinegar. Cover and shake well. Refrigerate for 1 hour before serving.