Gochujang shrimp 🦐✨

Ingredients

• 8-10 medium shrimp
• 1 tbsp oil
• 1 tbsp gochujang
• 1 tsp soy sauce
• 1 tsp honey or brown sugar
• 1 clove garlic minced

Steps

1. Pat the shrimp with paper towels dry and lightly season with salt
2. Heat oil in a pan over medium high heat and add in your minced garlic
3. Add shrimp and sear for 1-2 minutes each side
4. Turn the heat to medium low
5. Add in gochujang, soy sauce, brown sugar or honey, and mix together make sure each shrimp is coated
6. Let that simmer for another 1-2 minutes
7. Enjoy !