Gluten Free Pie Crust

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Ingredients

  • 1.5 cups crushed crispy rice cereal squares (such as Rice Chex®)
  • 6 tablespoons butter, melted
  • 1 tablespoon cocoa powder, or more to taste
  • 1 teaspoon white sugar

Steps

  1. Combine crispy rice cereal, butter, cocoa powder, and sugar in a bowl; press into the bottom of a pie plate.