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Ginger-Lemongrass Soda
Ingredients
- 1/2 cup thinly sliced ginger
- 4 stalks fresh lemongrass, cut into 2-inch lengths and smashed
- 4 cups water
- 1 cup sugar
- 3 tablespoons lemon juice
- 2 tablespoons ginger-lemongrass syrup
- 1 cup club soda
- 1 lemon slice, for garnish
Steps
- Prepare the Ginger-Lemongrass Syrup: In a medium saucepan, combine the sliced ginger with the smashed lemongrass, water, sugar, and bring to a boil over high heat.
- Cover and and simmer for 20 minutes over low heat. Let mixture cool completely, about 1 hour. Once cool, strain out ginger and lemongrass stalks. Store syrup in an airtight container in the refrigerator.
- Make the soda: Add two tablespoons syrup to a highball glass filled with ice.
- Top with club soda and stir to combine. Garnish with lemon slice.