Garlic Schezwan Fried Rice

Ingredients

• 1 cup short grain rice cooked
• (this is measurement of raw uncooked rice)
• 5 Garlic chopped finely (big size garlic cloves used)
• 1/4 cup carrot finely diced
• 1/4 cup French beans finely chopped
• 1/4 cup Broccoli (optional)
• 2 Raw Chillies chopped roughly
• Little bit of Spring onion
• 2-3 tbsps Veg oil
• 2 Tsp Schezwan Chutney/ sauce
• 1-2 tbsps Light Soya sauce
• 1/4 tsp Salt or as per taste
• 1/2 Tsp Crushed Black pepper

Steps

1. Cook the rice, prepare the vegetables as listed above.
2. Heat veg oil in a wok / pan, add the garlic first, when it starts browning, take out about a tablespoon for Garnishing and then add the carrot and saute, after few minutes add the French beans and then the broccoli, chillies and the diced/ chopped bulb part of the spring onion, add salt & pepper and saute it. Cook for about 10 minutes till the vegetables are cooked. Add the Schezwan Chutney and mix well.
3. Add the cooked rice and soya sauce and gently mix it so that everything is evenly and thoroughly mixed. Serve hot with Chicken Manchurian, chilli chicken etc.