Fuzzy Navel Slush

Ingredients

• 9 cups water
• 1.5 cups white sugar
• 1 pint peach schnapps
• 1 (12 fluid ounce) can frozen orange juice concentrate
• 1 (12 fluid ounce) can frozen lemonade concentrate
• 1 (2 liter) bottle lemon-lime carbonated beverage, chilled and divided

Steps

1. Combine water and sugar in a large freezer container. Stir until sugar is dissolved. Mix in peach schnapps, orange juice concentrate, and lemonade concentrate. Cover and freeze for 4 hours or overnight.
2. Fill glasses 3/4 of the way full with slush, then top off with lemon-lime soda, and stir to serve.