Fry chana dal chat

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Ingredients

  • 1 cup chana dal
  • To taste Salt
  • Pinch baking soda
  • 2 tsp red chilli powder
  • 2 tsp black salt
  • 2 tsp salt
  • 2 tsp amchur(dry mango) powder
  • 3 tsp lemon juice
  • 3 tsp onion chopped
  • 3 tsp tomato chopped
  • 4 tsp chopped coriander leaves
  • 1 tsp Chaat masala

Steps

  1. First soak the dal for 4-5 hours.
  2. After that drain the water.and spread in the cotton cloths for dry.
  3. When dal become dry.deep fry it.
  4. Mix all the dry ingredient for making sprikling masala and sprinkle it.
  5. Fry chanadal is ready.
  6. For making a chaat.chop all the veggies.add in to the chanadal.add lemon juice and chaat masala.
  7. Chana dal chaat is ready to serve.
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