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Fruit custard
Ingredients
- 500 ml milk
- 2 tbsp vanilla custard powder
- 4 tbsp sugar
- 2 tbsp finely diced apples
- 2 tbsp finely diced muskmelon
- 2 tbsp raisins
- 2 tbsp broken cashews
Steps
- Take 500 ml milk in a bowl.
- From the 500 ml take 3/4 cup milk in another bowl.
- Now add 2 tbsp vanilla custard powder to the 3/4 cup milk, mix well and keep aside.
- Now take the remaining milk, add sugar and put it on heat.
- Once it comes to a boil, add the prepared custard paste and stir continuously to avoid lumps.
- Cook till the texture becomes thick.
- After half an hour take out of the refrigerator, add the chopped fruits, raisins, cashews and mix well.
- Once done remove from the stove and chill for half an hour.
- Serve chilled.