Frozen Corn Salad

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Ingredients

  • 2 cups frozen corn
  • 1 cup chopped cucumber
  • 0.75 cup seeded and chopped Roma tomato
  • 0.75 cup chopped green bell pepper
  • 0.25 cup diced red onion
  • 0.5 cup chopped fresh cilantro, or to taste
  • 1 jalapeno pepper, seeded and diced, or more to taste
  • 2 tablespoons lime juice
  • 0.25 cup ranch salad dressing

Steps

  1. Combine corn, cucumber, tomato, bell pepper, and red onion in a large bowl; stir in cilantro and jalapeño.
  2. Sprinkle lime juice over salad; add ranch dressing and stir. Cover the bowl with plastic wrap; refrigerate until ready to serve, at least 30 minutes.