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Fluffy French Toast
Ingredients
- 0.25 cup all-purpose flour
- 1 cup milk
- 3 eggs
- 1 tablespoon white sugar
- 1 teaspoon vanilla extract
- 0.5 teaspoon ground cinnamon
- 1 pinch salt
- 12 thick slices bread
Steps
- Gather all ingredients.
- Place flour into a large mixing bowl; slowly whisk in milk until smooth. Whisk in eggs, sugar, vanilla, cinnamon, and salt until well combined.
- Heat a lightly oiled griddle or frying pan over medium heat. Meanwhile, soak bread slices in milk mixture until saturated.
- Working in batches, cook bread on the preheated griddle or pan until golden brown on both sides, about 2 minutes per side.
- Serve hot and enjoy.