Flavourful and nutritious drumstick and tomato sabzi paired with roti for dinner

Ingredients

• 3 Drumstick (peeled and cut into 4 inch pieces)
• 3 tbsp Mustard oil
• 1/2 tsp Mustard seeds1 tsp
• 1 tsp dhuli urad dal
• 1/2 tsp Cumin
• 7-8 Curry leaves
• 1 Whole red chilli
• 1 tsp Garlic (grated)
• 1/2 tsp Ginger (grated)
• 2 big Tomato (pureed)
• 1/2 tsp Turmeric powder
• 1 tsp Coriander powder
• 1/2 tsp Red chilli powder
• 2 tbsp Coriander leaves (finely chopped,)

Steps

1. Give drumstick and 11/2 cup water a whistle in Pressure cooker.Strain.Keep it aside.
2. Heat oil in karahi,add mustard seeds, curry leaves, whole red chilli,urad dal and cumin.Saute.Add ginger, coriander leaves and garlic.Cook it for 2 min.Add dry spices and cook.
3. Add tomato puree and cook for 5 min. or until spices leave oil.Add drumstick,cover and cook for 2-3 min.Add water (11/2 cup) and mix.Cover and cook for 7-8 min.
4. Open the lid and sprinkle coriander leaves.Your healthy and tasty drumstick tomato sabzi is ready to serve.Serve it with roti and enjoy!