Elaichi Shrikhand

Ingredients

• 1/2 cup hung curd
• 6 tbsp sugar powder (as per taste)
• 1 tsp Elaichi/ cardamoms powder
• 1 tsp nutmeg/ jahphal powder

Steps

1. In mixing bowl add hung curd, sugar powder, Elaichi powder and nutmeg powder.
2. Mix well for a few minutes to make a smooth mixture.
3. Transfer it to a serving bowl. Chill in the refrigerator till the time of serving.