Eggless Ragi Chocolate Pancakes – Healthy Millet Breakfast

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Ingredients

  • 1/2 cup ragi flour/ millet flour
  • 1/4 cup whole wheat flour
  • 1/4 cup cocoa powder
  • 1/4 cup jaggery powder
  • 1/2 tsp vanilla essence
  • 2 tsp melted butter
  • 1/2 cup milk
  • 1/2 cup water
  • 1/2 tsp baking powder
  • 1/4 tsp baking soda
  • Pinch salt
  • ๐Ÿ‘‰ For Garnishing:–
  • Chocolate syrup as per required
  • Butter as per required

Steps

  1. First upon in a big bowl add whole wheat flour, ragi flour, cocoa powder, jaggery powder, Vanilla essence, melted butter and milk. Then mix it gently.
  2. Then add water and mix well without any lumps. Now add baking powder, baking soda and mix very well in a smooth consistency. Let the batter sit for 5-10 minutes.
  3. Heat a tawa or iron skillet, sprinkle butter. Add pancake batter to it and spread it to form a circle. Don't spread too much. It should be thick like pancakes. Cook in low to medium gas flame.
  4. Then cook until bubbles form on top of pancakes and flip it carefully. Cook the other side for 2 minutes. Repeat the same for the remaining ragi pancake batter.
  5. Now our very healthy and delicious Eggless Ragi Chocolate Pancakes is ready for serve. Garnish with drizzle chocolate syrup and butter on top of pancake.