Eggless Pineapple French toast Eggless French toast Stuffed French Toast

Ingredients

• 6 slices Bread
• 3 tbsp Pineapple Jam
• 1 tsp Butter
• 2 tbsp Fresh Cream
• 2 tbsp Powdered Sugar
• ¼ tsp Vanilla Essence
• 1 tbsp Refined Flour
• ¾ cup Milk
• 1 tsp Butter
• 1 small Banana – split in half (Banana)
• 1 tsp sugar
• Orange
• Plum
• Pear
• Pomegranate Pearls
• White Grapes
• Powdered Sugar
• Mint Leaves

Steps

1. Firstly apply the pineapple jam to the bread slice and then place the other slice on it making it into a sandwich. Keep aside for further use.
2. In a bowl add fresh cream, powdered sugar vanilla essence, refined flour, milk and mix everything properly into a semi liquid consistency.
3. Let the butter heat on a flat pan.
4. Meanwhile dip the bread sandwich in the batter and place it on the pan.
5. Cook it on low heat until light golden(Or can make it golden brown and crispy as per your liking).
6. Remove on a plate and serve it warm with caramelized banana, fresh fruits (orange,plum, pear, pomegranate pearls, white grape,etc) and garnish it with powdered sugar, mint leaves.
7. Cut a small banana in half lengthwise with skin and sprinkle some sugar on it.
8. Then place it on a hot flat pan with some butter in it.
9. Let it caramelize properly from both sides. Keep aside for further use.