eggless mayonnaise recipe – 4 flavours | veg mayonnaise | eggless mayo

Ingredients

• ½ cup milk, chilled
• ¾ cup oil
• ½ tsp mustard powder
• ¼ tsp pepper powder
• ½ tsp sugar
• ½ tsp salt
• 1 tbsp vinegar
• 2 tbsp chilli sauce
• 1 tsp garlic, finely chopped
• ½ tsp chilli flakes
• 3 tbsp coriander
• 3 tbsp mint
• 1 inch ginger
• 1 chilli
• 1 tsp chilli powder
• ¼ tsp turmeric
• ¼ tsp coriander powder
• ¼ tsp cumin powder
• ¼ tsp garam masala
• ¼ tsp kasuri methi
• ¼ tsp ginger garlic paste

Steps

1. in a small mixi, take ½ cup milk, ½ cup oil, ½ tsp mustard powder, ¼ tsp pepper powder, ½ tsp sugar and ½ tsp salt.
2. pulse and blend 10 times.
3. now the mixture has thicken.
4. slowly add 2 tbsp oil, 1 tbsp vinegar.
5. close and pulse 10 more times.
6. now the mixture has thickened even further.
7. further, add 2 more tbsp oil and pulse for 5 times.
8. the mixture will turn very thick and creamy.
9. finally, eggless mayonnaise is ready to enjoy.
10. in a blender take, 3 tbsp coriander, 3 tbsp mint, 1 inch ginger and 1 chilli.
11. blend to smooth paste adding water as required.
12. mix 2 tbsp of prepared green paste with 3 tbsp prepared eggless mayonnaise.
13. finally, mixed herbs mayonnaise is ready to serve.
14. firstly, take 3 tbsp prepared eggless mayonnaise and add 2 tbsp chilli sauce.
15. also add 1 tsp garlic and ½ tsp chilli flakes. mix well.
16. finally, chilli garlic mayonnaise is ready to serve.
17. firstly, take 3 tbsp prepared eggless mayonnaise and add 2 tbsp chilli sauce.
18. add 1 tsp chilli powder, ¼ tsp turmeric, ¼ tsp coriander powder and ¼ tsp cumin powder.
19. also add ¼ tsp garam masala, ¼ tsp kasuri methi and ¼ tsp ginger garlic paste.
20. mix well making sure everything is well combined.
21. finally, tandoori mayonnaise is ready to serve.